Households hunting uga and the numbers collected. Extracted from Niue's 2018 State of Environment (SOE) Report
Number of respondents able to perform traditional food preparation tasks. Source 2009 Census. Extracted from Niue's 2018 State of Environment (SOE) report
Various sites of significance in Niue. Extracted from Niue's 2018 State of Environment (SOE) report
Data on food security in Niue and nutritional security
Household Consumption of Crops in Niue. Extracted from Niuean Agriculture census
Details agricultural tools and equipment owned by households. Data was extracted from Niuean Agriculture Censuses.
Data on Niuean Language Proficiency. Extracted from years of census data
Survey Niue Language. Extracted from Niue's 2018 State of Environment (SOE) Report
Data on Niuean Population extracted from Census for different years
Niue's data on change of language spoken at household level Data was extracted from 2006-20011 Census and Niue's 2018 State of Environment (SOE) Report.
FAO Agriculture and Fair Trade in Pacific Island Countries. This desk study has been prepared by Winnie Fay Bell and comments were kindly provided by the Pacific Regional Organic Task Force in May 2009
Handicraft Biosecurity Manual
2008 Policy on Sustainable Coastal Development
Niue official strategic framework for the year ending 2026
This publication ‘Strategic Environmental Assessment – Guidelines for Pacific Island Countries and
Territories’ has been prepared to provide guidance on the application of SEA as a tool to support
environmental planning, policy and informed decision making. It provides background on the use and
benefits of SEA as well as providing tips and guiding steps on the process, including case studies, toolkits
and checklists for conducting an SEA in the Appendices.
This first state of the environment report for the Pacific region uses regional environment indicators to assess the status, trends, and data quality and availability for the endorsed Pacific environmental priorities. This report also includes an update of the State of Conservation in Oceania report produced in 2013, which was endorsed and published in 2017.
Niue Food and Nutrition Security Policy 2015-2019
This dataset hosts 31 individual environmental indicator assessments that are in the **State of Environment and Conservation in the Pacific Islands : 2020 Regional report.**
Regional indicators are used to understand the current status of conservation in the region and to establish a process for periodic reviews of the status of biodiversity and implementation of environmental management measures in the Pacific islands region.
Each Pacific regional indicator is assessed with regard to:
Forum Leaders embrace Pacific regionalism as:
*The expression of a common sense of identity and purpose, leading progressively to the sharing of institutions, resources, and markets, with the purpose of complementing national efforts, overcoming common constraints, and enhancing sustainable and inclusive development within Pacific countries and territories and for the Pacific region as a whole*
Principal objectives are;
This list of indicators was developed through the Inform project at SPREP for use by Pacific Islands countries (PICs) to meet their national and international reporting obligations. The indicators are typically adopted by PICs for their State of Environment reports and are intended to be re-used for a range of MEA and SDG reporting targets. The indicators have been designed to be measurable and repeatable so that countries can track key aspect of environmental health over time.